4th March, 2011. Friday. I was just arrived at home from work. My phone rang. I.De (my taiwan colleague) called me up for a dinner with a friend of him, which is also from Penang, Malaysia as well. To try get to know more people, I had no reason to reject that invitation. Well, they decided to hang out at the “Buffalo”. That was my first time being there. Heard they were renowned by their “wings”, came with many different flavors.

三月四日，星期五。今天我如常回到家後，準備休息一下，就接到 ID 的電話，說是否要一起到“水牛”的餐廳一起用晚餐，原因是他有朋友從馬來西亞過來拜訪他，而且也是檳城人。我當然也沒什麼理由拒絕，就一起到了這個“水牛”去吃晚餐，聽說他們最出名就是燒雞翼，“燒雞翼～我自小鍾意吃～”。 😛